n.发酵，酵解（作用）

Zymolysis Engineering → 发酵工程
zymolysis s → 酶解作用；酶解
alcohol zymolysis → 酒精发酵
acetic acid zymolysis → 醋酸发酵
zymolysis tower → 发酵塔
zymolysis zymology → 酶学
Zymolysis Engineer → 生物发酵工程师

1.They are acrylaldehyde hydration, ethylene oxide formylation and biological zymolysis methods.
[汉]即丙烯醛水合法，环氧乙烷甲酰化法，生物发酵法。
2.The change of components during fermenttation was studied and the process parameters were determined for apple vinegar production using pile-surface zymolysis tower.
[汉]摘要研究了用叠式动态表面发酵法酿制苹果醋的工艺技术条件，分析了发酵过程中各主要成分的变化，确定了最佳工艺参数。

【Noun】

1. a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol